Celestyal
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- Apr 10, 2010
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Okay, so i'm thinking about my second batch of Apfelwien(sp?). I made a one gallon batch about a year ago and when i finally remembered it downstairs (i have no clue why i even forgot it was there since my sis's beer was also there) it tasted like rocket fuel with a back kick of apple. After a few glasses (not on the same day, i'm a MASSIVE lightweight when it comes to alchol) it started to taste like rocket fuel bread...
I'm making the assumtion that i left on the yeast cake too long. Any thoughts? Would rather no repeat that experiment..
I'm making the assumtion that i left on the yeast cake too long. Any thoughts? Would rather no repeat that experiment..