joecopp
Junior
I'm new to this forum, hope the following is acceptable --- a friend of mine received a couple of bottles of red wine from her husband's work colleague. The colleague explained that he makes wine and had just bottled this particular batch. When my friend and her husband sampled the wine, she describes it as "fizzy" and is asking my help in determining what may be going on (I have made wine kits for 10 years).
To me, this sounds like the wine has not completed its fermentation, but was hoping to hear from someone who has more expertise than I. Anyone who has any thoughts about this, would appreciate hearing from you.
Cheers!
To me, this sounds like the wine has not completed its fermentation, but was hoping to hear from someone who has more expertise than I. Anyone who has any thoughts about this, would appreciate hearing from you.
Cheers!