Parts needed
2--- 12 12 1/2 in food grade cutting boards9 One for the upper and one for the base
1 food grade board((thin))tat will enable you to cot 1 4 inch and one 6 inch circle
2 36 in by 5/8 dowels cut in half to from 4 vertical guide posts
1--2 in schedule 40 PVC pipe cut to exactly 9 inches in length
1--4 in schedule 40 PVC pipe cut to exactly 9 inches in length
1--6 in schedule 40 PVC pipe cut to exactly 9 inches in length
Weights as needed. A pot of water will do it.
drill 4-- 5/8in holes in the base about 1 1/4 in in from each corner
Drill 4--11/16 holes in the top piece about 1 1/4 in from each corner
I'm not a carpenter sorry
2--- 12 12 1/2 in food grade cutting boards9 One for the upper and one for the base
1 food grade board((thin))tat will enable you to cot 1 4 inch and one 6 inch circle
2 36 in by 5/8 dowels cut in half to from 4 vertical guide posts
1--2 in schedule 40 PVC pipe cut to exactly 9 inches in length
1--4 in schedule 40 PVC pipe cut to exactly 9 inches in length
1--6 in schedule 40 PVC pipe cut to exactly 9 inches in length
Weights as needed. A pot of water will do it.
drill 4-- 5/8in holes in the base about 1 1/4 in in from each corner
Drill 4--11/16 holes in the top piece about 1 1/4 in from each corner
![CheesePress_0852.jpg](https://proxy.imagearchive.com/5d8/5d89cda065a869300c6ccc96a730c4c1.jpg)
![Cheesepressmaterials_1001.jpg](https://proxy.imagearchive.com/0d7/0d7ed03ae84d38d31a98e88da2f4693b.jpg)
![CheesePress_1045.jpg](https://proxy.imagearchive.com/02c/02c43c20787ba4be96f16b8dbfa12e4e.jpg)
![CheesePress_1046.jpg](https://proxy.imagearchive.com/398/398f7e36f749a9ca515d904d2666bc85.jpg)
I'm not a carpenter sorry
![CheesePress_1047.jpg](https://proxy.imagearchive.com/201/2019c3e3635c7340818ad2de5e6def68.jpg)