I have had stuck fermentations before but never had a
fermentation not to start. My yeast starter looked good, but 24 hours
after I added it to the must nothing is happening. What are your
thoughts on what I should do. I really hate to loose 5 gal. of
muscadine must.
fermentation not to start. My yeast starter looked good, but 24 hours
after I added it to the must nothing is happening. What are your
thoughts on what I should do. I really hate to loose 5 gal. of
muscadine must.