Mr. Detwiler
Junior
- Joined
- Aug 26, 2020
- Messages
- 2
- Reaction score
- 0
I have a red table grape that caught what I suspect to be Botrytis fungus. I want to make wine, but I'm not sure if I should harvest now or wait cause about 80% are pink or red and the rest green. If the fungus is just going to attack the darker grapes one by one then should I just grab them now?
