My brother and sister-in-law are coming to visit in a week and a half to help me bottle 54 gals of wine (MM Port, WE Red Ice Wine, WE Blueberry PN, Oregon Yamhilll PN, WE LE Gewurtz, WE Strawberry White Merlot, WE Stags Leap Merlot, WE Bergamais, MM All Juice Master Chard (3 as per directions, 3 buttery/oaky), WE peach Apricot Chard).
Over the last few weeks I've cleaned and de-labeled every bottle in the house. I've had to use every technique to remove the labels (soaking scraping, pulling, hot water, sander, etc). Only cut myself once ... on each hand. I think I have the equivalent of 230 bottles (1500, 750, 500, and 375's). I think I am going to have to buy a few cases unlessI can get my friends to drink more
(but I won't complain about not having to de-label).
I'm travelling this week so no pic but I'll be sorting them soon and will try to get a pic of them sorted.
Over the last few weeks I've cleaned and de-labeled every bottle in the house. I've had to use every technique to remove the labels (soaking scraping, pulling, hot water, sander, etc). Only cut myself once ... on each hand. I think I have the equivalent of 230 bottles (1500, 750, 500, and 375's). I think I am going to have to buy a few cases unlessI can get my friends to drink more
I'm travelling this week so no pic but I'll be sorting them soon and will try to get a pic of them sorted.