Welches Grape Concentrate

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One question. If I use four cans of grape concentrate. Does this mean I would usually use less sugar to meet starting gravity. I have noticed that recipes out there show either two cans three cans or four cans of grape concentrate. My question is all those recipes still state a cup and a half of sugar. Wouldn't it be less sugar if you are using the more concentrate.

Roger

Roger yes you will use less sugar. Concentrates all vary in the amount of sugar they contain. I would suggest adding the concentrate first with some water but not all. Check the gravity then go from there. It's real easy to over do the sugar.

You can use the Pearson square (Tutorial Section) to be real precise.
 
Roger yes you will use less sugar. Concentrates all vary in the amount of sugar they contain. I would suggest adding the concentrate first with some water but not all. Check the gravity then go from there. It's real easy to over do the sugar.



You can use the Pearson square (Tutorial Section) to be real precise.


That's exactly what I will do thank you very much for the information.


Sent from my iPhone using Wine Making
 

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