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Rocknrandyc

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Sep 28, 2008
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Ok, now that I have 10 gallons (6 different fruits)of wine started, I'll ask about the bottled drinking water I used. It is Sierra Springs brand purified water, with a note that "minerals added for taste". I like it better than the tap water where I live and I actually wanted to avoid the Flouride in the municipal supply. I could get natural spring water from a source nearby where people line up to fill jugs etc.
would that result in a better tasting wine?? Should I always boil it first??
 

bigorange82

Junior
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Nov 28, 2008
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Obviously youd want to sterilize water from a spring, if you can afford it Id think those bottles of purified water with minerals added would be good.
 

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