This may be a silly question, but I was wondering if I can top off a wine after racking with a similar wine that was recently bottled, but it is not aged and ready to drink?
I assumed that was the case, but thought I would ask. It seems that after a year into this, I am just now getting to the point that I have some wine saved that I can use for topping off. Some day I might even have some of the chardonay saved. To this point, everything has disappeared before it can be used.