anthonyalbertstudios
Junior
- Joined
- Oct 13, 2010
- Messages
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Has anyone ever ran out of wine to top off their barrel with? If so would it be ok to top off with a store bought wine?
Now you tell me not to top off with water. Lol. All is good, it was rocket fuel before it topped off with water. Now it's closer to a blush, but still very tastyAgreed. Top of with comercial wine. Just try to get a wine that is close to the wine you are making. For example, throw in a Cabernet if you are making Cabernet. Whatever you do, do not go cheap, and never use water.
Now you tell me not to top off with water. Lol. All is good, it was rocket fuel before it topped off with water. Now it's closer to a blush, but still very tasty
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