to much pectine enzyme....

[BIGJEFF]

By accident, I put twice the amount of pectine enzyme in my orange wine....The bottle sais 1/4 tsp per gallon and I read 1/2....

How bad did I screw up this time?

 

[winemaker_3352]

No screw up - you are fine. It just aids in extracting juices from the skins of the fruit and to clear pectin haze.

 

[BIGJEFF]

Thx...the wine is pretty much finished but I think I have pectic haze...hope that helps!

 

[closetwine]

I think I have the same prob with an apple. I think I under measured the pectic. Hey Jeff wanna get together and mix 'em! LOL!

 

[BIGJEFF]

I think I have the same prob with an apple. I think I under measured the pectic. Hey Jeff wanna get together and mix 'em! LOL!

No, my algebra teacher always told me not to mix apples with oranges

 

[Tom]

You R OK
Better to have to much than to little

 

[Wade E]

I agree, your fine and it settles out.

 

[closetwine]

No, my algebra teacher always told me not to mix apples with oranges

They also teach you to add letters?!?