keahunter
Member
- Joined
- Jul 8, 2013
- Messages
- 84
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- 18
Hello, I'm new to the forum and to wine making. I have a MM Vinifera Barolo that I am going to start and when reading the instructions, it says to pour the bentonite into a measuring cup and let it sit. Then it instructs me to add the juice and water and then pitch the yeast. After adding the yeast it says I can now add the bentonite Stir the Bentonite solution thoroughly and add to your Primary Fermenter. Do they mean stir the bentonite INTO the must (which also means stirring the yeast) or stir the bentonite and THEN add to the must (which means not stirring it into the must. I know this is a real nubie question but I just don't want to mess up my first batch! Thanks!!