Simplified Overview of the Process

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hayden

Such a novice it hurts
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Can someone give me a SIMPLIFIED overview of the ENTIRE wine making process? Nothing too detailed, just so I can have a simple picture in my mind of what we're getting into and as a basis for further research. I.E. Ferment for around X amount of days, add so and so here (no specific amounts needed, just general ingredients), rack up to X amount of times, etc. etc. Thanks!
 

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