NEEDING SOME ADVICE

[grapeman]

It happens more often than we would all like. That's part of the troubles of making wine out of them. And it does seem I also read somewhere about the steamer not making green goo....... Don't remember where.

 

[swillologist]

I have a recipe that uses the dry ones Waldo.

 

[Waldo]

Thanks swill.I woulds like to see it

 

[NorthernWinos]

Will be interesting to see if the steamer makes the green-goo-waxy stuff....Hope to try a cluster or two and report back.


I have been reading try to find where it was I read about cooking them doesn't make the goo-wax...but can't seem to find it.


I did read where they say to wait till they are very ripe, heads hanging down..and then wait even longer....Also read they strip them from the stems with a dining fork.


Cracked Cork's WebSite has good info.


Good luck and share your exeriences....

Edited by: Northern Winos

 

[grapeman]

Check out some of Cracked Corks links at his site for tips etc.


http://www.geocities.com/wvmountaineerjack/Elderberries/ElderberriesHarvest.html


http://www.geocities.com/wvmountaineerjack/Elderberries/ElderberriesWine.html