Welcome to the forum. Your question regarding Merlot is quite a coincidence. On October 3, 2004 I bottled the Winexpert Selection Merlot and this evening I opened two bottles. My friends commented that it tasted as good as $20 a bottle Merlot. I would have to take their word since I don’t buy $20 a bottle Merlot. It was certainly better than the $8-10 that I do spend and I do expect it to get even better with time. On February 20 of this year I started the Winexpert Estate Stags Leap Merlot and have great hopes for this.<?
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In general, kits containing more juice (15+ liters) will make a better wine. However, taste and therefore recommendations are very subjective. I may settle on one of these two kits as being “my” Merlot or I may try another kit manufacturer. Until I have made them all, I will never know which one is best.
Bear in mind as I make my suggestion that I am a newbie and not a “pro”. My suggestion is to pick one and get started. Once it is in the bottle make another red or a white and so on and so on and so on. When the first has been six to eight months in the bottle, taste it. If it is not exactly what you are looking for, try a kit with more juice or one from another manufacturer. By then you will have some experience, and you may want to tweak the kit by boosting the alcohol content or bulk aging with oak, whatever suits your taste.
As the winemaker, you have an advantage over the commercial wineries. You need to make a wine that meets your expectations not the masses. Experience and this forum will get you there. The problem that I have with this hobby is that there are so many wines and I have so little winemakingspace.Welcome aboard.