jtstar
Senior Member
- Joined
- Jan 30, 2010
- Messages
- 1,241
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I have a question about my first try at wine making it is a Welches cranberry that I mixed up it has been six months now in a one gallon carboy and I want to bottle it so now is the time that I need to sorbate it right. I have read allot about degassing a wine do I also need to do this before bottle it.