Elmer
Senior Member
- Joined
- Feb 28, 2013
- Messages
- 1,845
- Reaction score
- 448
Started a rj spag EP super Tuscan on 10/14 SG of 1.080. Went to secondary on 10/19 at an SG of 1.020 ( I know a bit late)
My SG for the last week has been 1.000 There is no visible signs of fermentation , no bubbles, but my multi price air lock is slight tipped indicating some gas is escaping.
I know the directions say .0996 or lower, or 28 days ( which I am not even close to), however rarely have I got a kit to get below 1.000.
I know when I have checked my hydrometer in water get a SG reading of 1.000
My dilemma is that I have the kit sitting in a carboy, in secondary with a lot of head space. Probably 1/2 gallon worth of space.
Do I let it sit for a while longer?
Or rack it, sorbate , top off, etc....
My SG for the last week has been 1.000 There is no visible signs of fermentation , no bubbles, but my multi price air lock is slight tipped indicating some gas is escaping.
I know the directions say .0996 or lower, or 28 days ( which I am not even close to), however rarely have I got a kit to get below 1.000.
I know when I have checked my hydrometer in water get a SG reading of 1.000
My dilemma is that I have the kit sitting in a carboy, in secondary with a lot of head space. Probably 1/2 gallon worth of space.
Do I let it sit for a while longer?
Or rack it, sorbate , top off, etc....
Last edited: