Thought some people might enjoy this little article that I stumbled across. I liked how the difference in styles seemed to dictate whether they went natural or added.
http://www.bkwine.com/features/wine...e=YMLP&utm_term=Usingnative+yeast+or+selected...
http://www.bkwine.com/features/wine...e=YMLP&utm_term=Usingnative+yeast+or+selected...