I have been obsessing over this and friday I get my grapes. Of course that coincides with my wife and i having the busiest weekend of the year. So here is my timeline, would like to know if this is ok.
Friday
9:00 am Pick up grapes have them crushed destemmed add SO2, Lallyzme EX, Opti-Red
6:00 pm add FT Rouge.
We have to go out and wont be back till 11-12. Then I have to get up early and go to an event all day saturday.
Do I add the yeast late friday night or early saturday morning?
Thanks for any input. I am most likely overthinking this but I'm just too excited and want to get it right.
Friday
9:00 am Pick up grapes have them crushed destemmed add SO2, Lallyzme EX, Opti-Red
6:00 pm add FT Rouge.
We have to go out and wont be back till 11-12. Then I have to get up early and go to an event all day saturday.
Do I add the yeast late friday night or early saturday morning?
Thanks for any input. I am most likely overthinking this but I'm just too excited and want to get it right.