- Nov 2, 2009
- Reaction score
I was just wondering how ya'll degass your gallon batch's?The small end of my paddle is to big to fit in the jug.I know about the fizz x and the mixter and the whip.Don't have any of those.
That might work... it was my first thought... however, the wood is bad about harboring microbes and this is why few, if any, homebrew supply houses sell the wooden stirrers. I would be more prone to look at something non-porous before I used any wood in my wine must.I would go get an untreated wooden dowel or use the handle of a long wooden spoon.