Cranberry wine problem

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thunder2000

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I have one gallon of cranberry wine started. I have it in secondary ferment and the sediment looks like its growing up the sides. It looks like a streak growing about half way up the carboy. It kind of looks like a heart monitor graph. Has anyone ever experienced this problem before?
 

MUMBA

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yeast

i have had this happen many times with grape wines it's just yeat sticking to the glass dont worry be happy
 

cpfan

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Not being a fruit wine maker, I'm not sure that this will help, but....

Give the jug a quick back and forth twist. Usually the sediment will release from the glass and start to settle.

Steve
 
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