mrdillon5
Junior
- Joined
- Sep 8, 2012
- Messages
- 25
- Reaction score
- 5
I have a bunch of 1 gallon batches of mead going right now. Two one gallon batches of apricot mead are a couple of months old and still are a little hazy. I figured removing the airlock and plugging the gallon jug bottle would be sufficient to bulk age them. I plugged them in the morning and when I came home later that afternoon, the plugs were missing and the mead was open. I put back on the air locks. Did they blow out because it wasn't done fermenting? I don't have a keg system to bulk age. Next time should I just leave the airlock in place while it bulk ages or should I go back to aging them in a bottle?
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