My mexican cerveza has been in the primary bucket for 6 days. there is still foam on top. Directions say to rack on day 5 if the foam has receded.
It has gone down but still has a good head of foam on it. (I used a liquid yeast with this kit)
Should I go ahead and rack the beer now or wait until the foam goes down more?
It has gone down but still has a good head of foam on it. (I used a liquid yeast with this kit)
Should I go ahead and rack the beer now or wait until the foam goes down more?