2013 Peach Wine

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In my defense, it was pretty clear before filtering too!

It tastes pretty good, if I do say so myself. There is an initial bite to the wine, the peach taste comes through and then a slight sweetness (a bit sweeter than off dry, but not much more). The aroma is nice, like biting in ripe peaches.

I think it would benefit from aging abit more though to bring out the aroma some more and to better integrate the flavours.
 
Let it bulk age for 1 year. You'll be surprised how the flavor comes up if it's flavorful now. A little sugar before bottling helps bring the peach flavor out a bit better and balances the acid.
 

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