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Looking for some input on a label that I want to add to 90 bottles that we just made. I have the Avery Design Pro software and I am familiar with the Avery 5168 shipping labels that have been recommended on this forum and elsewhere. I was hoping to make my label smaller and just include a...

Have 3 carboys to bottle this weekend and all 3 are topped off with marbles. Just wondering if the optimal way to do it is to siphon wine into a clean and sanitized carboy without the marbles and then bottle each one immediately. Each carboy has been racked once before. There should be little if...

About to do the final step of our Mosti Mondiale Barolo bucket and I just need clarification on these steps. Here are the instructions for Phase 3: After 7-10 days, (Day 16-24) your wine should be clear. If your wine is not completely clear, leave it alone for a few extra days. Do not bottle...

Can anyone tell me what the easiest way is to get 12 different pictures of bride and groom on stickers to put on bottles of wine. Looking to put picture on bottle with a tiny text of location where picture was taken. Thanks for any help

In the process of completing a 6 week kit and my uncle was wondering how it is ready in 6 weeks. He previously made his first batch of wine, a Pinot and a Chianti from refrigerated juice and it took him months and multiple racks to be ready. What makes kits ready so fast? I couldn't think of a...

We degassed one of our kits yesterday with a drill mounted "degasser wand" but we didn't have the attachment top to put on top of carboy to attach vacuvin and pump residual CO2 out. We followed rest of transfer steps for the kit after degas. Can I goto the store and get that adapter for the...

We are making a RJ Spagnols Malbec kit and it says that Stabilizing and Clearing step begins at Day 28 (approx) at SG 1.00 or lower. Was always told to go by the SG and not the days listed...On Day 14 (today) we measured the SG and it was below 1.00 so we went ahead and began the steps Hope we...

After I have cleaned my wine bottles with BBrite and let them dry, I am just wondering if I can get away with not buying the sulfiter and either turning a wine bottle upside down and spraying sulfite solution into it or keeping wine bottle upright and spraying down. If I can, do I put it on...

First time wine-maker My 2 friends and I just started our first ever 3 kits this Friday. Primary fermentation steps all went smoothly and now we’re getting around to the 2nd phase for all 3. I have included the 3 kits that we bought below. Here are some questions that I have come up with to...