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  1. L

    Hey...my arm is sore!

    How long do you mix this stuff? I've had the drill mixer going and when it's too hot I use the loong spoon. After 30 minutes no sign of foam giving out. What's up oh all knowing gurus?
  2. L

    caboy quit fizzing

    I racked my wine from the primary into the caboy on Thursday. I filled the airlock with 1/2 watr and was really surprized at all the fizzing and activity of co2 coming out of my airlock. Last night I noticed there was no more fizzing and complete termination of the water in the airlock...
  3. L

    update from "botching first batch"

    Hey.....it's fizzing...that's right...right? I've got living yeastie beasties. Looks like you pros were right and I had to lay back and stop stressing out. Thanks again. I'm sure I'll be asking more questions later( like Friday at my 5 days ). Sincere regards: Laurie
  4. L

    Have I totally botched my first batch?

    Oh boy what a morning! I was so anxious to get started on my wine making journey I read everything I could find. Thinking I was totally prepared I got out my new wine kit and juice. My first issue was what the heck to put in the hole in the primary fermenter? Thank you all for the pictures...
  5. L

    WineXpert Just starting...Merlot suggestions?

    Hi, I'm completely new to this. I was at a wine tasting and met some people who have been making wine for several years with amazing results. I enjoy wine and thought I'd give it a try. They purchase oak/vintage equipment and I didn't see any listed here. I'm about to make my preliminary...
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