Tannin ?

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mjdtexan

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I was looking at a Apple Concentrate Wine recipe today and it called for ¼ tsp Tannin</font>. I was not smart enough to order any when I ordered my stuff. Is there a handy substitute available in most pantries?
 
Tea leaves contain tannins, but I don't know how much you would need. Oak also contains tannins, so if you oak it you will be adding tannins.


I would just get some tannins from a wine supply store and add the recommended amount as soon as you can. Also check out this months newsletter. George covers tannin additions in it this month.


http://www.finevinewines.com/March_2009.htm#LETTER.BLOCK14
 

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