gaudet
Senior Member
- Joined
- Jun 21, 2008
- Messages
- 1,840
- Reaction score
- 3
Don't know what it is going to taste like, but it smelled damn good brewing this today.
Grains steeped at 150-152 degrees F for 30 minutes.
7.3#'s dark liquid malt extract
1/2 # chocolate malt
1/4 # special b
1/4 # debittered black malt
1 oz. Brown malt
1 oz fuggles hops full boil
1 oz fuggles hops last 15 min
Nottingham Yeast 11g (Danstar)
Grains steeped at 150-152 degrees F for 30 minutes.
7.3#'s dark liquid malt extract
1/2 # chocolate malt
1/4 # special b
1/4 # debittered black malt
1 oz. Brown malt
1 oz fuggles hops full boil
1 oz fuggles hops last 15 min
Nottingham Yeast 11g (Danstar)