Hi everyone, First post here. I'm currently attempting a champagne styled rose wine but I have 2 choices in how i want to implement this. The combination is that of a chardonnay and a strawberry wine. I can either combine before attempting to sparkle or I can use the strawberry wine as my dosage to complete the process. The strawberry wine is very sweet and the chardonnay is quite dry. What effects can these choices have on the finished sparkling wine?