pH adjustment by volume

[DasK]

Does anyone have a program (Web or Mac) that will calculate the amount of tartaric acid necessary to adjust pH based on volume and not weight?

 

[djrockinsteve]

http://www.winemakingtalk.com/forum/showthread.php?t=11240

Read this, especially at the end. It's not a program but is easy to figure how much you need to adjust acid.