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kevinlfifer
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Jun 22, 2018 at 4:29 PM
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kevinlfifer

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kevinlfifer was last seen:
Jun 22, 2018 at 4:29 PM
    1. kevinlfifer
      kevinlfifer
      De-gassing
      When I attempt to de-gass wine foams all over the place. I stir with a drill and whip for sometimes hours (stir 30 sec to 1 min wait 30 min for the foam to die down, repeat) I take a sample shake it in the cylinder and still get a puff of gas.

      Wine temp is 72-74F I could warm it.

      OK all you experts please wiegh in
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    Occupation:
    Registered Investment Advisor
    City:
    Toledo
    Have loved red wine for 40 years finally am attempting to make my own

    Golf and Wine