Xandra
Junior Member
- Joined
- Jul 23, 2013
- Messages
- 85
- Reaction score
- 15
This is my current beet wine project, and I'm wondering two things... Is this stuff ever going to get below 1.000?? And, is there such a thing as must sitting too long in primary, covered of course with a cloth, if fermentation is still occurring? Thank you, all
7/29 - 1.090 SG
8/1 – 1.077 SG
8/2 – 1.067 SG
8/3 – 1.062 SG
8/4 – 1.050 SG
8/6 – 1.032 SG
7/29 - 1.090 SG
8/1 – 1.077 SG
8/2 – 1.067 SG
8/3 – 1.062 SG
8/4 – 1.050 SG
8/6 – 1.032 SG