What do you need to know about them? I have been growing and making wine with them for almost 10 years. They are better than Marechal Foch in my opinion.
Thanks Grape man, yes I have also heard they are better than Foch. I was thinking of planting 50 of them, what sort of harvest could I expect out of that, or in better terms how much juice?
Thanks Grape man, yes I have also heard they are better than Foch. I was thinking of planting 50 of them, what sort of harvest could I expect out of that, or in better terms how much juice?
The last 6 years have averaged 32 pounds per vine or about 2- 2.5 gallons per vine on a quad system of 4 Arm Kniffen. The juice runs about 24 brix and about 7.5 g/L TA. I let it hang to get there and the flavors are great. VSP might get 26 brix but is about a third of the yield.
If they grow well they will start cropping at 3 years and be going strong by year 4. Your yield may differ, but they are very productive. The clusters are smallish but they get 3 clusters per shoot.