Zoogie
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- Oct 31, 2009
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First of all thanks Lon for the basic skeeter pee.also wish to thank the guy (sorry forgot your name...but not your GREAT idea) that makes it with 2 lemon and 1 lime for his wife 
made me want to try it again that way for myself....only change I made is to add 2 btls (as they are smaller) of key lime juice.....after degassing I added 1/2 pint of triple sec and 1 bottle of Tequila.... wow it was great!!! 5 gallons gone in one week lol ..Now have 1 gallon left for myself and 18 gallons fermenting....Going to have NICE MARGARITA summer ....Kudos to you both... Zoogie
BTW I just pitch my Champagne yeast on top
made me want to try it again that way for myself....only change I made is to add 2 btls (as they are smaller) of key lime juice.....after degassing I added 1/2 pint of triple sec and 1 bottle of Tequila.... wow it was great!!! 5 gallons gone in one week lol ..Now have 1 gallon left for myself and 18 gallons fermenting....Going to have NICE MARGARITA summer ....Kudos to you both... ZoogieBTW I just pitch my Champagne yeast on top
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Can you share a recipe/method for this?
