WineXpert Italian Montepulciano

[ARCHER]

Started 6 gallons of Italian Montepulciano tonight. The kit had two packets of oak and I don't know if that was a mistake, but I added both of them. It should be fine.


Also, I racked 1 gallon of Concord, and 1 gallon of White grape wine.Both these wines tasted rather tart, but I guess they'll smooth out over time. If not, I'll try to sweeten them some.


Archer

 

[masta]

Many kits come with 2 packs of oak so I am sure this was not a mistake.

 

[peterCooper]

The Sangiovese comes with two packs as well.
Have you thought about adding oak beads once it is in the secondary? Or is
that going OTT (over the top)?

 

[ARCHER]

Peter,


It's deffinately not "over the top". I have not strayed from the kit instructions on my previous wines, but probably will try more oak during the bulk ageing phase. I've been a little timid about overoaking in the past. My tastes tend to favor the oak anyway.


I've been wondering what a little added oak will do for my Selection Chianti kits. Do any of you have any experiences with adding extra oak.


Archer

 

[Waldo]

I seriously believe the people making these kits know best how much oak the wine will benefit best from. Myself, I would stick to whatever is provided in the kit