Flame145
Senior Member
- Joined
- Oct 14, 2010
- Messages
- 196
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- 5
Its been 1 week since I innoculated my wine with mlf bacteria, and today is the first day I can see the ring of little bubbles in the neck, and the little bubbles rising up the neck of the carboy.
So here is my question. This is my 1rst time using a mlf bacteria in my wine. Is there any way 2 tell when it is done with ml fermentation without spending the money on buying a chromotoghy test ?? Can I wait 2 to 3 weeks and assume it has finished. How long does it usually ferment with ml bacteria ???
If it is usually 3 weeks then I'll just wait 4 weeks and move forward ....
Any help would be appreciated. Thanks
So here is my question. This is my 1rst time using a mlf bacteria in my wine. Is there any way 2 tell when it is done with ml fermentation without spending the money on buying a chromotoghy test ?? Can I wait 2 to 3 weeks and assume it has finished. How long does it usually ferment with ml bacteria ???
If it is usually 3 weeks then I'll just wait 4 weeks and move forward ....
Any help would be appreciated. Thanks