Cracked Cork
Senior Member
- Joined
- Jan 30, 2006
- Messages
- 308
- Reaction score
- 1
We got a gallon of local honey and decided to make an elderberry melomel. I steam juiced about 40 pounds of elderberries and dissolved the honey in the hot juice. We didnt want to boil the honey and drive off its taste. We also added some sugar, fermaid and acid blend and pectinase just to be safe. Pitched K1-V116 last night while things were still warm along with some toasted oakmor on top. I am hoping that the fruity taste of the elderberries after they are steamed will mix well with the honey. OG is a little high at 1.140 but I think the K1-V116 can handle it.
Crackedcork
Crackedcork