peterCooper
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We've been messing about with fudge this christmas
10 oz evaporated milk
3 cups light brown sugar
3 cups white sugar
1.5 cups marshmallow cream
2 tsp vanilla
1 packet semi sweet chocolate chips
this bit is slow
bring sugar and milk to a boil in a big heavy pan then simmer, stirring all the time until the temp reaches 234 F. (we got a cheap candy thermometer ($14) from Wallyworld)
This bit has to be done really quick.
Take the mix of the stove add the remaining ingredients until mixed then quickly pour into a 9 by 13 flat pan covered in either wax paper or tin foil and cool.
Tried to take pictures but all I got were shots of the vultures burning their fingers on the mixture and then an empty pan.
10 oz evaporated milk
3 cups light brown sugar
3 cups white sugar
1.5 cups marshmallow cream
2 tsp vanilla
1 packet semi sweet chocolate chips
this bit is slow
bring sugar and milk to a boil in a big heavy pan then simmer, stirring all the time until the temp reaches 234 F. (we got a cheap candy thermometer ($14) from Wallyworld)
This bit has to be done really quick.
Take the mix of the stove add the remaining ingredients until mixed then quickly pour into a 9 by 13 flat pan covered in either wax paper or tin foil and cool.
Tried to take pictures but all I got were shots of the vultures burning their fingers on the mixture and then an empty pan.
