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  1. Ferb

    RJ Spagnols rjs grand cru international

    I know it's not on your list but I really liked the Nebbiolo.
  2. Ferb

    REVIEW: *allinonewinepump*

    Don't know if I could add anything else.. Best Christmas present ever!!!
  3. Ferb

    Degassing Question for a batch of Dragon Blood

    If it appears to be degassed, are those bubbles caused from the vacuum pump boiling the wine?
  4. Ferb

    WineXpert Really good prices on Eclipse kits

    Why can't that store be mentioned?
  5. Ferb

    Any idea

    Yep Thanks again for the help and resources!!
  6. Ferb

    Any idea

    Thank you!! Found it and the winery! It's unum wine cellars. Same price as at Costco but have to pay for shipping. I'm gonna call Costco and see if they can order and save myself some shipping.
  7. Ferb

    Any idea

    What I was looking for was where I could buy some more. I was able to get on Google earth and find it. I wish I would of taken a better pic of the label but I thought I would be able to find it easily.
  8. Ferb

    Any idea

    purchased this at Costco. It's called district. I took this pic because they put the coordinates of the vineyard and I wanted to google it. I really enjoyed this wine and went back to buy a few more and they were out. I can't seem to find it online either. Any help would be appreciated
  9. Ferb

    DangerDave's Dragon Blood Wine

    Has anyone tried to back sweeten with honey instead of sugar?
  10. Ferb

    All in One Wine Pump Giveaway!

    Great idea!! Im in!
  11. Ferb

    Buying local honey

    Absolutely
  12. Ferb

    RJ Spagnols Who is ordering Spagnols 2014 RQ Kits?

    Don't think that came out right..
  13. Ferb

    Warming Without a Brewbelt

    Could a submersible heater be used? Like the ones used in aquariums? They can be set to specific temps and are designed to be under water.
  14. Ferb

    WineXpert Temperatures

    Winexpert gave me 1118.. The kit is eclipse barolo. The chart says its for white wines..
  15. Ferb

    WineXpert Temperatures

    Thanks tannddc! I added yeast at 69f and by the time morning came there was some movement in the airlock. Now it's fermenting away.
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