Has anyone tried the Vinturi yet

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Torch404

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I'm no expert but it seems like a funnel could do the same thing...cheaper too. They have some marketing junk about proper flow rates and sizing but really would all wines need the identical amount of airation? probably not.

It seems to me there are a lot of wine improvment gizmos which are only as good as you think they are, i.e. placebos.
 
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