Greetings:
I have an RJS Pinot Noir
kit In the primary concluding a very strong ferment.
The instructions to leave it in there for 14 days before racking.
Doesn't that seem a tad long ? Especially after a strong fermentation.
Alec roasting in Florida
I have an RJS Pinot Noir
kit In the primary concluding a very strong ferment.
The instructions to leave it in there for 14 days before racking.
Doesn't that seem a tad long ? Especially after a strong fermentation.
Alec roasting in Florida