winemaker_3352
Senior Member
- Joined
- Feb 21, 2010
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So I have sweetened my Vidal Blanc just a bit - SG 1.008 - makes it a nice off dry white.
It has been 9 months now - plan on bottling in 3 months - and serving around 15 - 18 months.
This wine is lighter than my Seyval Blanc. It has citrus and grapefruit notes.
Both are very good..
The green taste has almost completely dissipated - this should be ready to serve in about 6 months or so as well..
Very excited!!
It has been 9 months now - plan on bottling in 3 months - and serving around 15 - 18 months.
This wine is lighter than my Seyval Blanc. It has citrus and grapefruit notes.
Both are very good..
The green taste has almost completely dissipated - this should be ready to serve in about 6 months or so as well..
Very excited!!
