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So far, apart from Dandelion wine, I've only done Winexpert kits. I'm getting bored... I moved to brew my own all grain beer so you get the picture... I see there's another HBS in my area that have RJ Spagnols. How are those kits compare to Winexpert? Which one(s) the best (if there's any)?

I was about to get to the clarification step when I notice the Isinglass I have seem cloudy, whitish and less slimy than usual plus there is some tiny flakes floating in. I remember that the few last ones I've used were clear and very slimy/thick. Is it normal? What do "normal"/healthy...

Can I use cheesecloth for straining my wine. Is it safe?