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John McKay, coach of the Tampa Bay Buccaneers, was asked about his team's execution after one of their many losses. His response? "I'm in favor of it."

A lesbian trapped in a man's body. Good one, jswordy.

I knew I had reached that point a while ago when one of my kids said to another "Dad has lost his filter in the last couple years."

A man and his wife were driving home from a night out when a police officer pulled them over. The following conversation ensued. PO: Sir, did you know your right tail light is out? Husband: No, officer, I didn't. Wife: Yes you did, honey. I told you about that last week. PO (speaking...

Politicians are like baby diapers. They should be changed often...and for the same reason.

7th grade math problem: Shaun made 1680 bottles of wine and has 750 bottles left in storage. Given 2 years and three months time, how many bottles has Shaun drunk per month? Just kidding, Shaun, as I know most of us give away as many, or more, bottles than we consume ourselves and I assume...

You can always tell a Marine...you just can't tell him much.

My suspicion is that he told you that to increase his revenue not to help you make good wine.

Job interview: Human Resources manager: Tell me what your biggest weakness is. Old man: Honesty. Human Resources manager: I don't think honesty is a weakness. Old man: I don't give a sh*t what you think.

That guy's packing a foot.

Can't wait to do my first Welch's wine just to see what all the fuss is about. I've had 2 concord grape wines from wineries in Door County, WI recently and they were both good. Not wines that I would drink often but a nice change of pace.

I'm still a novice but if you stop it before it ferments to dry I would think you would have a low abv wine depending on what sg you started at. Racking and clearing it won't stop the fermentation as you seem to suggest in your first post. Good luck with whatever you try.

Welcome! I have 6 gal of DB going in the bottle Sat. It's clear and beautiful. Like you, skeeter pee is on my "must do" list also

Welcome, Bud.

Boatboy, I agree. I know I don't have a drinking problem because I haven't spilled any or drooled down my chin in a long time.

Made my first wine because we had a tremendous wild blackberry crop and we were looking to make something other than pies and jam so we did brandy and homemade wine. I have 4 different fruit wines totaling 21 gal fermenting right now. I like wine but mostly doing it as a hobby/science project...

Underdog, Rocky and Bullwinkle and Johnny Quest were all Saturday morning staples in our house.

I'm quite new to wine making with my 6th wine almost ready to bottle so I'm still in the "try various techniques to see what I like" stage. For my first few wines I covered my primary with a clean cloth and let it ferment but I did a 3 gal batch of banana in which I snapped the lid tight and...

Aidan, my condolences on your grandfather's passing. I shared a different hobby with my grandfather but I still have many fond memories of him. After you've made your first batch, drink a toast or two to him and then let us know how it turned out. At some point, it would be great if you...

salcoco, I wish I had added pectic enzyme as you suggest. It was my first attempt at homemade wine and I just did what the recipe prescribed. I do have a little pectic haze in my bottled wine as well as some sediment. The flavor is superb and I don't mind a little fiber in my wine so it's no...