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So I got some dried figs and I am going to soak them in Vodka, how many cups should I use for a gal of wine? Sent from my iPhone using Wine Making

I would happily drive to the Albertville winery, need some Love Shack

I am ready for Spring!

I do have about 10lbs of figs in my freezer and will have access to a lot more this summer so my next batch will have plenty! :) figs grow well in the Southern AL climate

Thank you, walmart has fig preserves I will try that

I definitely did not use enough ... :(

I bet that tasted good, mine smells good

I made a Fresh Fig wine recipe using this recipe http://www.defalcos.com/tutorials/99-fig-wine-recipe.html Fig Wine Recipe FIG WINE MINIMUM EQUIPMENT: Large food grade-quality plastic or earthenware crock (primary fermenter) 1 or more clean narrow-neck glass jugs (secondary fermenters)...

Does any one have a recipe they would share for Fresh Fig Wine that has turned out good? Thanks :)

Thank you for your service! I served 5 1/2 years in the Air Force,God bless our Veterans and their family for their sacrifice and service! been making homemade wine for less than a year but I really enjoy it. 7 Gals bottle and 8 more in the works. :)

Cool! I definitely plan to go to the next one! :)

I won't be there either as something came up :/ but I definitely want to make it to the one in Dec if there is one! :)

I plan to be there :)

I couldn't do the 19th but would be good on the other date

oh I bet that was delicious! maybe I will try that

I am so excited, had to share! Got my hands on 12lbs ea of Scuppernongs and Muscadines, as well as about 40lbs of pear! Free thanks to hubby's grandmas back yard :D

I am good with Oct or Dec, I have some to share its nothing fancy though lol 100% Juice Concentrate Wines

Sat works for me :)

I am absolutely up for that! Is there anything on the books in the near future? :)

Cullman here