Recent content by n0cturnal

Just like you said it on your signature "The road to success is always under construction.. " ;) No, it is good. Keep up.

Nice setup, Wolf. I am just 8-9 years behind you. :(

Wow. I really like Wine Racks America one. I ordered Apex rack from Costco, but WRA looks almost the same as the ones from Costco, in fact, better priced. I might order some WRA too.

I am getting my basement done for my cellar. They are going to put vapor barrier insulation (green sheet?) around the entire structure before putting finishing wall and the door is going to be like the front weather proof door, complete with weather stripping and almost airtight, Ceramic tiles too.

Anyone tried their Apex wine cellar racking system? I have just ordered one 128 bottle module in premium redwood, and should receive it in two weeks. I will let you guys know how it turned out. Meanwhile, wanted to see if anyone else bought it.

Got it. Thanks for saving me from doing a mistake. It will get tagged and will check one bottle every 3 months.

I guess, it is good for keeping wine for short while, but I will do some checking before I put my arietta or kosta browne for long term in there.

It may sound silly, but this will not address the issue of humidity required for wine storage, at least if you have wine in bottles and corked. Otherwise, it sounds great. I have a chest freezer in my garage and thinking about it.

Have you tried your local craigslist? Ikea furniture keeps showing up on furniture and a lot of them are getting rid of wine racks of different manufacturers. You might get lucky and fine Ikea Goram. Check ebay too, if you really want it. Just a thought. All the best.

Thanks everyone. Wow, this forum is great and the responses are awesome. The wine does not have sediment, I meant to let it breath and aerate it and put it back in the bottle. Hoping, this will speed up the maturing process. Another thing is the wine is commercial, but not a very top shelf...

This might not be fit for this thread or even this site, but I have a question and will appreciate if the experts here can answer that for me. I have received four cases of italian cab. It is 2010 and it is a bit harsh on palate. If I decant it and let it breath, it turns out good. Now, my...