Hey everyone....been a long time since I've been here. I've recently gotten some fresh blueberries. Was wondering if you all have any good 1 gallon recipes? I have about 7 lbs but was wanting to make 1 gallon batches. I checked Jack Kellers site but wasn't sure which one to use. Also have about...
Went to pittsburgh yesterday and what a mad-house! It was totally insane! It's pretty crazy here too.Lets just hope they win! Going to try to get the chant going....HERE WE GO STEELERS, HERE WE GO!
Yeah....Ace Hardware of all places! I couldnt believe they had almost everything I needed.
Everyone has been a tremendous help. I guess I just got the rookie jitters. My wine looks, smells, and tastes incredible. Can't wait until it's finished.
Thanks everyone for the warm welcomes..I am just south of Morgantown. Home of the WVU Mountaineers, baby!! I ordered some morecarboys so that I wont run out of any wine! As for now, I'm just going to continue the 1 gallon until I can get the hang of it. But I can see that one gallon at a time...
Thanks whino for all of that advice. I just went to my local Ace Hardware store and low and behold they have a winemaker section! I found what I needed for degassing and they also had Super Kleer and potassium metabisulphite (which I'll use in my next batch). The only thing they didn't have was...
Yes....West "By God" Virginia!!
I wish I would have gotten into this hobby long ago because I hear you talking about how good your wines are. I'm really anxious to try some of my own but I know that aging is everything!
Hey everyone! Im a new winemaker from WV. I've been reading and researching winemaking only for a short period of time and finally started my first one gallon batch of Strawberry a week and a half ago.So far I'm really only into fruit wines. I've already gotten some very useful advice here and...
well Wade, I made a rookie mistake and didnt take a reading when I started. I think that's why I was getting worried. You can bet that I will from here on out!
Thanks again for your help. I will definitely be floating around these forums from now on!!
Thank you for the advice. I have been reading a few forums but this one seems to have a lot of people with a lot of knowledge.
So, it's ok that it's not bubbling in the secondary?
And if so, just wait for the 2 weeks as instructed and rack again.
Very sorry for the amateur questions! Just...
I am a first time winemaker and I have a question. I am making strawberry wine.My primary was great. I'm in my 3rd day of secondary fermentation and have no bubbling in the airlock. My sg is 1.000. Have I done something wrong?? BTW...temp is 68-70*
Here is the recipe that I used....for a one...