Recent content by joecopp

Going to try the WE, thanks for the suggestion.

Wow, much to digest here. Thanks for taking the time!

Thanks very much for the prompt and very helpful reply.

Hello all, Last Spring, I made a 5 gallon carboy of Cru Chardonnay. Yesterday, we sampled it and, although very flavorful, my wife's comment was that she would prefer for it to be more "buttery". Any advice on what I might do to this batch before bottling to achieve the "buttery" request would...

Wow, that's a lot of wine you're making there. Wish I was a neighbor in good standing

you've been very helpful, thank you!

Thanks very much for the prompt reply. Another question ........... if it is #4, what would you recommend I advise my friend? Thanks again!

I'm new to this forum, hope the following is acceptable --- a friend of mine received a couple of bottles of red wine from her husband's work colleague. The colleague explained that he makes wine and had just bottled this particular batch. When my friend and her husband sampled the wine, she...