malolactic ph ta

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    Malolactic finished, pH is way off

    Hi, I have been part of a wine club that has made wine for many years, this is my first year being the person handling everything. We are making the same blend that we have for several years. 1/3 Cab, 1/3 Merlot, and 1/3 Petite Sirah. All the crushes and presses went fine. I checked the TA...
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