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  1. Cellar Vader

    Blackberry/Blueberry Fermentation

    Well I took advantage of a sale that Meijer currently has on Blackberries AND Blueberries today, and purchased 5# of "Black" and 2# of "Blue." $12 total is a deal by MY standards! I plan to make a 1-gallon batch, and after perusing a number of recipe threads here, I've decided to ferment these...
  2. S

    expanding wine?

    tl;dr, I ended up answering my own question, so this is just a story now. Also, I don't currently own a specific gravity meter, and have been guesstimating according to taste, smell and sound. I figure the added accuracy isn't worth the effort when experimenting with one gallon batches. So...
  3. A

    Hi from Bolivia need advice

    Hello everyone, I am so glad to have found this site. I am currently making wines from different fruits including guava and blackberry. I have encountered a set back with my blackberry wine. The Bolivian health department came back with a negative analysis which states the following. 1)...
  4. rymily

    Blackberry wine recipe?

    Our second batch of wine is going to be Blackberry. We have 3 pounds of Oregan brand Blackberry puree. Does anyone have a good recipe they'd like to share??
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